Steps to Make Award-winning Egg Drop Soup

Egg Drop Soup
Egg Drop Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, egg drop soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg Drop Soup is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Egg Drop Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg drop soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Drop Soup:
  1. Prepare 2 big packages of liptons chicken noodle soup
  2. Prepare 4 large eggs
  3. Get 1 garlic clove, minced
  4. Make ready 1 tsp garlic herb spice
  5. Make ready 1 tsp grated parmesan cheese (optional)
  6. Prepare 1 tsp hot sauce (optional)
  7. Make ready 8 cups water
Instructions to make Egg Drop Soup:
  1. In a large saucepan filled with water, put in both packages of soup mix, garlic, spices
  2. While waiting for soup to boil; mix ur eggs in a bowl, set aside.
  3. Once soup is in a roiling boil slowly pour in, little by little, the egg mixture.
  4. Continue to boil for 5-8 minutes

So that’s going to wrap it up with this special food egg drop soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!