Recipe of Award-winning French Onion Soup

French Onion Soup
French Onion Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, french onion soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

French Onion Soup is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. French Onion Soup is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have french onion soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make French Onion Soup:
  1. Take 1/2 cup unsalted butter
  2. Make ready 4 onions, sliced
  3. Get 2 garlic cloves, chopped
  4. Make ready 2 bay leaves
  5. Prepare 2 fresh thyme sprigs
  6. Prepare Kosher salt and freshly ground black pepper
  7. Make ready 1 cup red wine, about 1/2 bottle
  8. Prepare 3 heaping Tbsp all-purpose flour
  9. Make ready 2 quarts beef broth
  10. Make ready 1 baguette, sliced
  11. Prepare 1/2 pound grated Gruyere
Steps to make French Onion Soup:
  1. Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add the wine, bring to a boil, reduce the heat and simmer until the wine has evaporated and the onions are dry, about 5 minutes. Discard the bay leaves and thyme sprigs.
  2. Dust the onions with the flour and give them a stir. Turn the heat down to medium low so the flour doesn't burn, and cook for 10 minutes.
  3. When you're ready to eat, preheat the broiler. Arrange the baguette slices on a baking sheet in a single layer. Sprinkle the slices with the Gruyere and broil until bubbly and golden brown, 3 to 5 minutes.
  4. Ladle the soup in bowls and float several of the Gruyere croutons on top.
  5. Alternative method: Ladle the soup into bowls, top each with 2 slices of bread and top with cheese. Put the bowls into the oven to toast the bread and melt the cheese.

So that is going to wrap this up with this exceptional food french onion soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!